Jack & Jill Grocery Recipes
https://watfordjackandjill.com/Recipes/Detail/2528/Swanson_Apple_Raisin_Stuffing
Swanson Apple Raisin Stuffing
Yield: Serves 8
Preparation Time: 20 minutes; Cook Time: 20 minutes
Ingredients
| 1 | can | (14 1/2 oz.) Swanson Natural Goodness Chicken Broth | |
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| 1/4 | cup | apple juice | |
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| 1/2 | cup | raisins | |
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| 1 | stalk | celery, sliced | |
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| 1 | medium onion, chopped | ||
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| 5 | cups | Pepperidge Farm Cubed Herb Seasoned Stuffing | |
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Nutrition Facts
Yield: Serves 8
Approximate Nutrient Content per serving:
| Calories: | 183 | |
| Calories From Fat: | 342 | |
| Total Fat: | 38g | |
| Cholesterol: | 5g | |
| Sodium: | 642mg | |
| Protein: | 1g |
Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.
Directions:
1. In saucepan mix broth, apple juice, raisins, celery and onion. Over medium-high heat, heat to a boil. Cover and cook over low heat 5 min. or until vegetables are tender. Remove from heat. Add stuffing. Mix lightly.
2. Spoon into 1 1/2-qt. casserole. Bake at 350 F. for 20 minutes or until hot.
Source: Campbell Soup Company
Please note that some ingredients and brands may not be available in every store.
Jack & Jill Grocery Recipes
https://watfordjackandjill.com/Recipes/Detail/2528/Swanson_Apple_Raisin_Stuffing
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