https://watfordjackandjill.com/Recipes/Detail/2584/
Yield: 28 servings
Preparation Time: 15 minutes; Chill Time: 2 hours
8 | oz. | cream cheese, softened | |
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2 | oz. | shredded Havarti cheese | |
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1/3 | cup | crumbled feta cheese | |
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1 | tablespoon | milk | |
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1/4 | teaspoon | dried oregano leaves | |
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2 | finely chopped green onions | ||
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1/3 | cup | chopped pecans | |
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Beat all ingredients except nuts in medium bowl with electric mixer until blended and fluffy.
Cover and refrigerate about 2 hours or until firm enough to shape. Shape mixture into a ball; roll in nuts. Chill until serving time. Serve with crackers.
Please note that some ingredients and brands may not be available in every store.
https://watfordjackandjill.com/Recipes/Detail/2584/
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