Jack & Jill Grocery Recipes
https://watfordjackandjill.com/Recipes/Detail/533/
Honey Mustard Sandwich Spread with Sweet Basil
Yield: Makes 3/4 cup or spread for 4 sandwiches
Preparation Time: 10 minutes
Ingredients
| 1 | cup | whole fresh basil leaves, loosely packed or 1-1/2 Tbsp. dried basil | |
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| 1/4 | cup | honey | |
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| 1/4 | cup | non-fat mayonnaise | |
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| 2 | tablespoons | Dijon Mustard | |
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| 1 | clove | garlic, minced | |
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| Salt and Pepper to taste | |||
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| 4 | crusty rolls | ||
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Nutrition Facts
Yield: Makes 3/4 cup or spread for 4 sandwiches
Approximate Nutrient Content per serving:
| Calories: | 89 | |
| Calories From Fat: | 0 | |
| Total Fat: | .5g | |
| Cholesterol: | 0mg | |
| Sodium: | 369mg | |
| Total Carbohydrates: | 21g | |
| Protein: | .75g |
Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.
Directions:
In food processor or blender, combine basil, honey, mayonnaise, mustard and garlic. Process until smooth. Season with salt and pepper; chill. Spread can be refrigerated for up to 2 days.
Serve on crusty rolls.
Recipe compliments of National Honey Board
Please note that some ingredients and brands may not be available in every store.
Jack & Jill Grocery Recipes
https://watfordjackandjill.com/Recipes/Detail/533/
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