Jack & Jill Grocery Recipes
https://watfordjackandjill.com/Recipes/Detail/591/
Basic A.1. Hamburgers
Yield: Makes 6
Ingredients
| 1-1/2 | lbs. | ground beef | |
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| 1-1/2 | teaspoons | salt (optional ) | |
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| 1/4 | cup | A.1. Steak sauce | |
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Directions:
In medium bowl, lightly combine all ingredients. Form 6 patties to fit bread shape of your choice. Broil, barbecue or pan fry until cooked as desired.
Recipe compliments of A.1.
Please note that some ingredients and brands may not be available in every store.
Jack & Jill Grocery Recipes
https://watfordjackandjill.com/Recipes/Detail/591/
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